Approved by International Switzerland SGS

Famous Chef’s reveal that one of the most important secrets to cooking fine, delicious food is to master the delicate control of temperature while cooking. It’s not easy for the average person to achieve this without specialised training and special cooking tools.

Now, with the help of an Empress Porcelain Crystal Wok, anyone can produce delicious, perfect dishes without fretting about controlling the heat and over or undercooking.

This dual-function, super-hardened wok for grilling or frying is specially designed to provide all-encompassing heat for thorough and even cooking. Strong far infrared heat penetration helps to cook food faster, maintaining its natural juices and flavours for tastier meals. Less oil is needed so food is healthier and less costly.

Tough surface can handle metal cooking utensils and can be washed using scouring pads.

R9344
Empress Porcelain Crystal Wok

1. Durable & Strong
- Super hardened wok surface, safe for use with metal utensils
- Resists corrosion, oxidization & abrasion

2. Superior Heat Conductivity
- Enables constant and uniform heat distribution, resulting in energy & oil savings

3. Multiple-layered wok is non-stick, durable and strong, resists corrosion and oxidization, and provides fast heat evenly
- Layers of Bio-Porcelain Enamel, Hardened Nano Porcelain, Super Heat Conductor Alloy, and Porcelain Enamel are melded into one solid wok under a high-temperature compression technology.

4. Removable bakelite handles imported from Germany with ‘cool touch’ properties
- Diffuses heat so you can safely use the handles even when the wok is hot.

5. Safe & Hygienic for Healthier Cooking
- Tough & durable surface is non-toxic, non-staining & non-reactive with food

6. Artistic wok cover made of stainless steel with strengthened glass
- Allows you to easily observe the cooking process.


A. Bio-Porcelain Enamel Coating
B. Nano Porcelain Coating
C. Super Heat Conductor Alloy
D. Porcelain Enamel Coating

Porcelain Enamel Coating on wok is guaranteed:

• Non-toxic
• Resistant to mildew and bacteria
• Non-stick

Operation Instruction:
Pre-heat 1-2 minutes by small or medium fire, and then pour cook oil to cook, it is the best way for nonstick result. Don’t burn empty wok by high fire. Please read instruction manual before use.

Product of Taiwan